Máquinas eléctricas de vacío para la piel, máquina de sellado de bandejas, máquina de envasado al vacío de mariscos



The principle of skin packaging is to place the product on a breathable bottom plate (cardboard or plastic sheet), cover it with a plastic film that is softened by heating, and vacuumize the substrate to make the film tightly wrap the product and seal with the bottom plate. . 1. The commonly used food-specific vacuum skin packaging films are as follows. Breathable film: high air permeability, easy to form on the body. Suitable for frozen food; Oxygen barrier film: high barrier to oxygen, can effectively prolong the shelf life of food; good formability, can maintain the complete shape of soft food; Multi-layer co-extruded electronic cross-linked film: good barrier properties, suitable for fresh and refrigerated food, mainly used in automatic continuous body packaging machine.
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| packaging type | Film Bags Pouch | |
|---|---|---|
| core components | Engine Bearing Motor PLC | |
| dimension(l*w*h) | 700*600*500mm | |
| Main Function | fresh food Fresh vegetable meat sausage | |
| Product Keywords | Multi-function Packaging Machines Automatic | |
| Packing material | Plastic Film | |
| Capacity | 60bag/min | |
| Packing material | Plastic Film | |
| Description | Fresh Vegetable | |
| Vacuum pump motor power | 1KW | |
| Vacuum pump exhaust efficiency | (m'/h)20 | |
| Dimensions (LxWxH) (mm) | 700+600+500 | |
| Applicable packaging box size/optional | (LxWxH) (mm)250+170+20/260+190+25 | |
| Film roll width | 350mm | |
| Machine material | 304 stainless steel + hard aluminum | |
| Net weight | 40kg |
